Onion Powder, White, 100–120 Mesh (Domestic)

Domestic, low bacteria, 100–120 mesh. Dehydrated onion gives reliable onion flavor without moisture or spoilage. Powder disperses in blends, sauces, and dry mixes; granulated resists caking in shakers and rubs; minced and chopped grades rehydrate into visible pieces for soups, dips, breads, and burgers. Domestic (Sensient, Olam) and low-bacteria grades suit products without a cook step. Onion powder is a versatile, concentrated seasoning derived from dehydrated and ground onions, delivering a pungent, savory-sweet flavor that enhances a wide range of dishes without the moisture of fresh onions. It is a staple ingredient in spice blends, marinades, soups, sauces, and seasoned meats. Food manufacturers, restaurants, and spice blenders purchase it in bulk as a foundational ingredient in countless culinary applications.