Juniper Berries, Premium (Italy) (33 lb case)

Premium grade, Italy. Sterilized. Juniper berries are piney, resinous, and faintly citrusy. They season game, pork, and sauerkraut, are essential in gravlax cures and Alpine sausages, and are the defining botanical of gin. Italian and Albanian berries are prized for oil content and size. Juniper berries offer a distinctive piney, resinous flavor with subtle citrus and floral notes, making them an essential ingredient in game meats, charcuterie, sauerkraut, and classic European cuisine. They are the signature botanical in gin production and are widely used in marinades, brines, and hearty braises. Breweries, distilleries, charcuterie producers, and specialty food manufacturers are among the primary bulk buyers of this versatile spice.